SATISFACTION SURVEY AND DRAFT MEASURES FOR AVIATION CATERING SERVICES IMPROVEMENT

Beáta Ercegová, Ján Ferenc

Abstract


Diploma Thesis deals with characteristics of air service, air transport process, air transport catering and activities of catering companies. It also focuses on the analysis of selected catering companies in the air transport and proposals for catering services improvement.

Keywords


Air Transport; Catering; Catering companies; Analysis

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